A sampling of our classic signature items... Habanero Hot Wings, Homemade Jalapeño Poppers, Corona- Battered Fish Tacos, Chorizo Queso & Chicken Quesadillas. Serves 2 to 3 people!
GRANDE NACHO LIBRE
Crispy corn tortilla chips pilled with refried beans, Jack - Cheddar cheeses, pico de gallo, jalapeños, lettuce, and sour cream . Add grilled chicken 3.00. Add ground beef 2.00 Add guacamole 1.50
3 crispy Corn tortillas topped with black beans & our seasoned pork carnitas meat. We then garnish this with pico de gallo & chipotle mayo sauce.
CHICKEN QUESADILLAS TOLUCA
Chicken in a green tomatillo sauce with Cheddar & Monterey Jack cheese. Choices include: Homemade Chorizo or Chicken or Veggie 3.00, Steak 4.00
HABANERO HOT WINGS
Better than Buffalo! Jumbo wings, choice of hot wings or barbecue, served with southwest ranch
Fresh Spicy jalapeño stuffed with Jack Cheese, breaded and deep fried. Served with Ranch Dressing
A bowl of Chicken broth with tomato, served with shredded chicken, sour cream & tortilla strips, then garnished with cilantro
POZOLE ROJO (SUNDAYS ONLY)
This traditional Mexican dish includes a bowl of mildly spicy Pozole with seasoned shredded Pork or Chicken, maize. Served with two chicken chipotle tinga tostadas
Daily homemade, fresh avocados, onions, cilantro, japaleño, lime juice and fresh corn chips. Served to your table in a molcajete.
Our famous spicy chorizo queso joined by delicious ranchero beans surrounded by tortilla chips. White spinach queso, available
GRILLED CHICKEN CAESAR SALAD
From Tijuana- Mexico to world-wide, Romaine lettuce with our house-made Caesar dressing, parmesan & croutons 13.50 Add steak or shrimp 2.00
SOUTHERN CHICKEN SALAD
A soon-to-be-famous & Cantina #1 favorite! Roasted corn, red peppers, pico de gallo & cheese layered over a bed of a shredded lettuce. Served with choice of ground beef or chicken 13.50 Add Steak or shrimp 2.00
MUCHO MACHO STEAK
12 oz. big and Juicy USDA choice New York Steak, seasoned and grilled to your request. Topped with our roasted jalapeño and tomato macho sauce. Served with a green tomatillo enchilada and charro beans, Who’s your macho?
The best enchiladas you will ever find! Four Chicken or Ground Beef enchiladas topped with Monterrey Jack, red onions, sour cream & homemade green tomatillo or Red tomato sauce
SURF N’ TURF
Grilled USDA choice skirt steak with lime marinated grilled shrimp. served with esquites corn, seasoned brocoli and a side of macho sauce
A dish of Mexican Cuisine. It consists of Two roasted fresh poblano pepper, it is stuffed one with a Jack cheese and other with salsa verde chicken both covered in a tomato sauce and served with rice and beans 14.50 Upgrade to beef for 2.00
A Tender 8 oz. USDA Choice skirt steak, seasoned and grilled. Served with Enchilada roja, poblano and onions grilled strips, fresh guacamole and refried beans, Traditional Mexican!
COCHINITA PIBIL YUCATAN
Ancient Mayan Traditional marinated pork with original spices, slowly cook hand pulled, topped with Pickled red onion, grilled fresh habanero. Served with Mexican rice, beans and warm soft corn tortillas
Seasoned and grilled chicken breast with sautéed fresh mushrooms and topped with melted Jack cheese on a bed of poblano pepper and onions. Served with a side of charro beans and red rice
TORTA CARNE ASADA
Grilled steak with onions, peppers & a blend of meltedcheddar & Monterrey jack cheese on lightly toasted bread with lettuce, tomatoes & a refried bean spread
COMBO FAJITAS TRES AMIGOS
The mother of them all! Cantina #1’s fajitas are the building blocks of our reputation! Chicken, beef & patron shrimp on a bed of onions & peppers. Served with warm flour tortillas
The best fajitas in town! Choice of sizzlin’ steak, chicken or shrimp with grilled onions, red & green bell peppers, pico de gallo, cheddar & jack cheese, sour cream & served with flour tortillas.
Juicy & tender marinated pulled-pork in a fajita style! grilled onions, red & green bell peppers served with corn tortilla, rice & beans.
It is a fact... You will have fajita envy after eating this classic dish... Another vegetarian favorite! Spinach, carrots, green bell peppers, roma tomatoes & onions, served with flour tortillas
Seasoned Red or Green Rice
Crispy Onion Rings
Fresh Seasonal Veggies
Garlic Toasted bread
A trip around Mexico in one entrée! Our taco sampler features 3 tacos de carnitas with pickled onions, 3 tacos de carne asada and 3 fish tacos with tamarindo sauce and lemon slaw. Enough to keep you satisfied!
TACOS DE LANGOSTA BAJA
Wow! Five great flour tortillas filled with fresh lobster imported from Baja & mixed with rice, beans, avocado, bacon, onion & our secret chipotle mayonnaise sauce
TACOS DE CARNE ASADA
A Mexico City classic! Seasoned and 48 hours marinated grilled Steak, then seared to perfection, served with onions & cilantro.
CORONA FISH TACOS
Corona Extra-battered fresh Catch in a soft warm corn tortilla, served with rice and beans, tamarindo sauce & lemon slaw
TACOS DE CAMARÓN PATRON
Our corn tortilla filled with tiger shrimp sautéed with bacon & onion, topped with sliced avocado, melted Monterey jack cheese, home-made chipotle mayo & cilantro
TACOS AL PASTOR
A must have! We marinate our pork in a special blend of Mexican spices for 24 hours before serving this tasty dish. There are 5 corn tacos in this order that are topped with the marinated pork, grilled pineapple bits, cilantro & fresh onion. Served with rice & beans
A delicious combination you can’t resist... tender steak diced, bacon, poblano chili peppers and onions strips, all topped with melted Monterrey Jack cheese on a bed of corn tortillas
Marinated pork that is cooked under a pineapple crown to keep it moist & tender. The tacos are roasted pineapple & jack cheese. We suggest that you put freshly squeezed lime on top with Patron or arbol salsa. Mmmmm... Muy bueno
Two chimichangas prepared with seasoned ground beef or chicken, cheese & our homemade tomato ranchero sauce.
THE LONE STAR
Grab your biggest belt buckle & prepare yourself for the ultimate combination of Tex Mex favorites. Includes a Beef Burrito, a Chimichanga & a Beef Taco
A virtual tourist attraction! A flour tortilla stuffed with rice,
It’s a harmony of Tex-Mex bliss that sounds as good as Austin’s music scene & tastes even better. Features two Beef Tacos & a Chicken Burrito
CHICKEN CHIPOTLE PASTA
Grilled chicken tossed with Penne pasta in a ranchero sauce along with broccoli, diced tomato, chorizo & then topped with parmesan cheese, served with grilled bread
Seasoned, Grilled and topped with Jack cheese, fresh avocado and spicy chipotle, on a toasted burger bun, with lettuce, tomato and onions. Served with seasoned fries
CHOCOLATE BROWNIE SUNDAE
Just like grandma use to make it, delicious chocolate Brownie topped with two scoops of vanilla ice cream, chocolate and caramel sauces, a dessert you cannot skip
FIRE AND ICE CREAM
Breaded and deep fried; warm & crispy on the outside, cool & creamy on the inside
CHURROS CON CAJETA
Crispy pastries dusted with cinnamon sugar and sizzled with vanilla cajeta. Served with ice cream
GLUTEN-FREE SALTED CARAMEL CHEESECAKE
Creamy custard cheesecake baked on a sweet & salty almond crust. Topped with a thick bed of buttery caramel and a sprinkle of even more almonds
KEY LIME PIE
A sweet real florida key lime pie with a crispy graham cracker crust
FRESH APPLE TART
A layer of pastry cream beneath a bed of fresh apple slices topped with a vanilla ice cream in this classic dessert
Two scoops of Chocolate or Vanilla Ice cream
COFFEE & CORDIALS
Kalhua with whipped cream and chocolate syrup
Disaronno Amaretto and whipped cream
Bayley’s Irish Whiskey cream whipped cream and chocolate syrup